Signed in as:
filler@godaddy.com
Signed in as:
filler@godaddy.com
Sliced ripe tomatoes, fresh mozzarella,
and basil leaves with a drizzle of balsamic glaze and crushed cracked pepper
Burrata ball, heirloom tomatoes, fresh basil, garlic spread, drizzled with Balsamic glaze, topped with pink sea salt
Topped with ricotta cheese in a house-made “Sunday Sauce”
Served with house-made marinara sauce and house-made ranch
With a pepperoncini and house-made marinara sauce (Imported)
Sauteed jumbo shrimp in a creamy Sambuca infused sauce with shallots and fresh herbs
A rich, creamy blend of tender shrimp, lump crab meat and mozzarella cheese served warm with house-made chips
Breaded, deep fried and served with
house-made cocktail sauce
House-baked, brushed with garlic
butter, and topped with melted mozzarella cheese
Fresh romaine lettuce, vine ripe tomatoes, cucumbers, olive salad, pepperoncini, topped with house-made croutons and fresh parmigiano reggiano cheese
Baby romaine lettuce, house-made croutons, house-made caesar dressing, topped with fresh parmigiano reggiano cheese
Romaine lettuce, Italian salami, shredded mozzarella, chick peas, red onions, cucumber and tomatoes tossed with house-made oil and vinegar dressing
Topped with honey lemon vinaigrette, pistachios and shaved parmigiano reggiano
Fresh spinach tossed in a house-made creamy feta dressing, finished with crisp cucumbers, red onions, candied pecans and crumbles of feta cheese
Ranch Balsamic Vinaigrette
Caesar Honey Lemon Vinaigrette
Maple Dijon Italian Vinaigrette
Creamy Italian Creamy Feta
Pepperoncini Aioli Cocktail Sauce
A velvety, aromatic blend of Roma, Heirloom and Cherry tomatoes, fresh basil and a touch of balsamic glaze
Add 3 cheese grilled cheese 7.95
Handcrafted broth with tender meatballs, fresh vegetables, and gently braised greens
Add 3 cheese grilled cheese 7.95
Uncle Paulie's meatballs topped with marinara sauce with provolone and mozzarella cheese
Breaded chicken coated in Italian bread crumbs with marinara sauce, melted provolone and mozzarella cheese
Smoked ham, souppressata, pepperoni, provolone, sliced tomato, shredded lettuce, red onion, Italian seasoning
with homemade vinaigrette
Hoagie roll with olive oil and vinegar packed with sharp provolone, a layer of mortadella with pistachios, proscuitto, capicola (gabagool), souppressata, shredded lettuce, sliced tomatoes, red onions, oregano and salt and pepper
All Seafood Served With Rigatoni, Fettuccine or Linguine
Sauteed shrimp with house-made linguini with shallots, vine ripe cherry tomatoes
and white wine in a garlic butter
sauce
Juicy and succulent, cooked in a creamy lemon butter sauce
Breaded and sauteed shrimp and
scallops in a creamy lemon butter
sauce
Blackened with our house-made
seasoning and served over our rich,
velvety Sambuco sauce, paired with your choice of one side
Cooked to perfection, savor the exquisite flavors of an 8-10oz cold water lobster tail
All Specialties Served With Rigatoni, Fettuccine or Linguine
House-made spaghetti & meatballs with traditional tomato sauce
House-made ricotta cheese, Italian spicy sausage and spinach, covered in a marinara sauce and provolone cheese
House-made fresh pasta layered with Bolognese sauce, ricotta, mozzarella, provolone cheese and fresh basil
Chicken or veal cutlet dredged in flour, egg wash and sauteed in a lemon butter sauce
Chicken or veal cutlet sautéed with sun-dried tomatoes, capers, white wine and lemon butter sauce
Chicken or veal cutlet sautéed with mushrooms, artichokes and marsala wine brown sauce
Breaded chicken or veal cutlet coated in Italian breadcrumbs with marinara sauce topped with melted provolone and mozzarella cheese
Sautéed chicken or veal cutlet with your choice of Piccata or Marsala sauce with prosciutto di parma
Fresh eggplant slices coated in Italian breadcrumbs with marinara sauce topped with melted provolone and mozzarella cheese
House-made rigatoni, vodka, Calabrian chili paste in a creamy tomato sauce with shallots, crushed red peppers and fresh toasted green peppercorns topped with a burrata ball
*Add a breaded or grilled chicken cutlet +8.00
Guanciale, finely grated pecorino romano and two year aged parmigiano reggiano and toasted whole peppercorns finely ground
*Not responsible for medium well or well done steaks. Want more steak? Add additional ounces for $2 each
Upper 2/3's choice - cut fresh to order and grilled to your liking
10oz or 16oz
Upper 2/3's choice - cut fresh to order and grilled to your liking
8oz. or 12oz
6 oz. hand cut upper 2/3's choice filet with an 8-10 ounce fresh, cold water lobster tail
Succulent, lard injected pork chop, delivering a rich juicy and flavorful experience, topped with marsala
wine sauce and sauteed mushrooms
Tender, juicy chicken, expertly seasoned and grilled to perfection
Side Salad (House or Caesar)
Grilled Asparagus Parmesan
Sauteed Garlic Spinach
Baked Potato - Butter and/or Sour Cream
Twice Baked Potato
Sweet Tea Dr. Pepper
Unsweet Tea Sprite
Coke Root Beer
Diet Coke Sunkist Orange
Coke Zero Water and Sparkling Water
Freshly prepared food often takes longer to make compared to pre-packaged or processed meals, primarily because it involves several steps that ensure quality and taste. Cooking from scratch also allows for better control over seasoning and cooking methods, which can significantly improve the overall taste and nutritional value of the meal. Although the preparation time is longer, the end result is often a more satisfying, wholesome, and healthier meal. The extra effort invested in preparing fresh food is often rewarded by superior flavor and the joy of a homemade dish so please be patient as we take our time making certain your dish is perfect. * Consuming raw or undercooked meats, poultry, shellfish